Initiatives to eliminate food deserts, low-income geographic areas that lack access to a supermarket or large grocery store, may not have an effect on improving dietary quality or reducing disparities
Latinos tend to live in neighborhoods with few supermarkets and other sources of healthy, affordable foods, but several promising solutions to improve access are emerging, according to a new package
Plenty of companies invest big money to provide their employees with upscale workplace eateries or at least catered meals. But are those companies getting a good return on their investment? According
There was a significant reduction in
Vitamin D is mainly produced in the skin after exposure to sunlight, with additional small quantities derived from food sources. Among other benefits,
Multiple sclerosis patients continually lose the insulating myelin sheath that wraps around neurons and increases the speed of impulses in the central nervous system.
The science behind superfood stories: Antioxidant properties of raspberry and blackberry fruits grown in Central Europe.
As far as healthy foods go, berries make the top of the
Large portions can lead to obesity and overweight.
Both in-person and online education are effective in reducing breakfast-skipping and improving nutrition in children, according to a new study in the Journal of the Academy of Nutrition and Dietetics.
The study shows that a diet rich in fatty acids can prevent heart disease and increase survival of the mice with this condition.
A defect in a vital mitochondrial process in